Faroese layer cake - Good Food Group A/S

Faroese layer cake - Good Food Group A/S

goodfoodgroup.com

Faroese layer cake - Good Food Group A/S Menu Consumers PLANT-BASED ORGANICS Products CONSUMER CONTACT Professional Professional Professional foodservice

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Ingredients

  • Meringues:
  • 320 g pasteurised egg whites
  • 250 g Svansø Cane sugar, organic
  • 100 g Sun Island Coconut Flour
  • Filling:
  • 500 g Skælskør Frugtplantage® apple dessert
  • 5 dl whipping cream
  • Possibly sour cream
  • Caramel:
  • 5 tbsp. Jakobsens Lys Agave syrup
  • 100 g icing sugar
  • 1 tbsp. vanilla sugar
  • 2.5 dl whipping cream

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