Low FODMAP Slow Cooked Beef Cheeks
These low FODMAP slow cooked beef cheeks are so tender they melt in your mouth with lashings of gravy, and creamy mashed potato.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at alittlebityummy.com.
Ingredients
- Beef Cheeks
- garlic infused oil
- leek (green leaves only, finely chopped)
- low FODMAP beef stock or chicken stock
- Creamy Mashed Potato
- low FODMAP milk (add a splash at a time)
- butter or dairy free spread
- Greens
- broccoli (cut into florets)
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