siggi's Icelandic-style yogurt: skyr - acorn squash breakfast bowls

siggi's Icelandic-style yogurt: skyr - acorn squash breakfast bowls

staging.siggis.ca

Delight in sweet acorn squash bowls filled with siggi's skyr, toasted pumpkin seeds, and dried cranberries—perfectly easy & diabetes-friendly for a tasty breakfast.

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Ingredients

  • 1 small acorn squash
  • 1/2 tbsp olive oil
  • ¼ tsp ground cinnamon
  • 1 ½ cups plain siggi’s Icelandic-style yogurt
  • 4 Tbsp toasted pumpkin seeds
  • 3 Tbsp dried cranberries, chopped
  • 2 Tbsp peanut butter

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