Open Face Salmon and Bacon Sandwiches | Linda's Best Recipes
Open Face Salmon and Bacon Sandwiches is an easy and quick, delicious recipe perfect for a quick lunch or dinner. You can also make them in the air fryer!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lindasbestrecipes.com.
Ingredients
- English muffins, sliced: 4
- cream cheese, softened: 1 (8 ounce) package
- mayonnaise: 1/3 cup
- grated Monterey Jack cheese: 1 cup
- red bell pepper, chopped: 1
- dried thyme leaves: 1/2 teaspoon
- grated Parmesan cheese: 1/3 cup
- slices bacon, crisply cooked and crumbled: 4 to 6
- salmon fillets, cooked and flaked: 2 to 3
- halved cherry tomatoes: 2 cups
- microgreens: 1 cup
More Like This
Salmon Bacon Sandwich | Linda's Best Recipes
lindasbestrecipes.com
Baked Salmon Bacon Sandwiches | Linda's Best Recipes
lindasbestrecipes.com
Open Face Salmon Sandwich with Dill Mayo - SuperValu
supervalu.ie
Our Recipes - Open-faced smoked salmon breakfast sandwich | Marché Bonichoix
bonichoix.com
Ripped Recipes - Open Face Salmon Sandwich
rippedrecipes.com
Open-face salmon burgers | Recipes | WW USA
weightwatchers.com
Open-Faced Submarine Sandwiches Recipe
recipeland.com
Salmon and Cream Cheese Sandwiches – Scandinavian recipe
bebra.me