Quorn Mince & Lentil Meatball Bites Recipe
Try this low in saturated fat fried lentil meatball bites recipe with our delicious and vegetarian Quorn Mince. Click to discover more tasty meal ideas from Quorn.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.quorn.ie.
Cooking tools:
- Oven
- Skillet
- Mixing bowl
- Separate bowl
- Baking sheet
- Food processor
- Wooden spoon
- Measuring spoon
- Measuring cup
- Kitchen scale
- Fine-mesh sieve
- Chef's knife
- Cutting board
- Zip-top bag
- Rolling pin
- Grater
- Pot
- Plate
- Spoon
- Whisk
- Fork
- Kitchen towel
- Parchment paper
- Cocktail stick
Ingredients
- 150g Quorn Mince [https://www.quorn.co.uk/products/vegetarian-mince],
- defrosted
- 1 tbsp oil
- ½ onion, finely diced
- 2 garlic cloves, crushed
- 3 tbsp curry powder
- 2 tbsp water
- Handful of spinach
- 1 tbsp mint, finely chopped
- 2 tbsp coriander, finely chopped
- 1 egg yolk
- 75g wholemeal breadcrumbs
- 100g Puy lentils
- 1 tbsp mango chutney
- 1 tsp lemon zest (optional)
- 150g plain flour, sieved
- 250ml cold water
- 35g crushed poppadoms
- 1 tbsp onion seeds
- 2 tsp curry powder
- 1 green chilli
- 100ml natural yoghurt
- Pinch of sugar
- Small handful of mint leaves
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