PCC Vegan Chocolate Mousse recipe | PCC Community Markets
Vegan and easy, this PCC Chocolate Mousse uses silken tofu and melts-down chocolate chips for a rich, dairy-free treat. Perfectly smooth and creamy!
Ingredients
- 16 ounces chocolate chips
- 16 ounces silken tofu
- 1/2 cup unsweetened soy milk (see note)
- 2 teaspoons vanilla extract
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