Pork with mushrooms and potatoes in a glass pot | The Happy Chef
Pork with mushrooms and potatoes in a glass pot
Ingredients
- 500 g pork topside
- 500 g fresh mushrooms
- 3 large potatoes
- 2 large onions
- 1 carrot
- 100 g peas (sterilized)
- 100 g broccoli
- 100 ml red Wine
- 100 ml sunflower oil
- 1 tbsp pepper
- 1 tbsp mustard
- 1 tbsp salt
- 3 tbsp tomato puree (chutney)
- soy sauce
- fresh parsley
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