Homemade Flax Milk | Shayna's Kitchen
Meet my newest obsession: flax milk. You guys know I don’t tolerate dairy well so if there’s a plant-based milk, I’m definitely trying it. I recently started co
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at shaynaskitchen.com.
Ingredients
- 1/4 cup whole flaxseeds or 1/3 cup flaxseed meal
- 3 cups water
- A pinch of Ceylon cinnamon
- A dash of alcohol-free vanilla extract
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