Oven-Dried Tomatoes - Master recipes
Preheat oven to 250°. Fill a large saucepan two-thirds with water; bring to a boil. Cut a shallow "X" on the bottom of each tomato. Place tomatoes, a few at a time, in boiling water just until skin...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at master-recipes.com.
Ingredients
- 8 plum tomatoes -
- Ice water -
- 1/4 cup olive oil -
- 1/4 cup minced fresh basil -
- 4 garlic cloves, minced -
- 1/2 teaspoon salt -
- 1/4 teaspoon pepper -
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