Bean Salad with Red Onion and Parsley – Italian recipe
Bean Salad with Red Onion and Parsley
Ingredients
- White Beans 28.2 oz
- Parsley 1.2 oz
- Olive Oil 2 tablespoons
- Red Wine Vinegar 1½ tablespoons
- Coarse Salt to taste
- Ground Black Pepper to taste
- Spanish onions 1 head
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