Chicken Fried Cauliflower ‘Rice’

Ingredients

• 1 medium head cauliflower
• ½ lb. boneless, skinless chicken breast or thighs, cut into ½” chunks
• ½ tsp salt
• ¼ tsp pepper
• ½ tsp cornstarch
• 2 Tbsp canola or vegetable oil, divided
• 3 eggs, beaten
• 2 carrots, peeled and finely diced
• 1 cup peas, fresh or frozen
• 2 Tbsp soy sauce
• 2 tsp sesame oil
• 1 green onion, thinly sliced on the bias