Bushman Bread
A sweet rye bread that's a bit like the bread served at Outback Steakhouse.
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Cooking tools:
- Mixing bowl
- Measuring cup
- Wooden spoon
- Baking sheet
- Oven
Ingredients
- 2 cups rye flour
- 2 1/2 cup bread flour
- 1 tablespoon sugar
- 1/2 cup molasses
- 1 teaspoon salt
- 2 tablespoons canola oil
- 1/4 cup cornmeal
- 1 1/2 cup water
- 1/2 ounce yeast
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