Pan Seared Shrimp Recipe: a Buttery, Spicy, Delicious Dish
Our pan seared shrimp recipe is a shout out to this classic cooking method that’s simple but delivers delicious food every single time. Today’s ingredients are shrimp and vegetables.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at healthyrecipes101.com.
Ingredients
- 13 oz peeled shrimp (from 26 oz whole shrimp)
- 28 oz potatoes (halved)
- 12 oz asparagus (woody ends trimmed)
- 4 tbsp unsalted butter (each tablespoon separated)
- 1 tbsp Italian seasoning
- 1 tbsp lemon juice
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