Pan Seared Scallops Recipe
This pan seared scallops recipe is phenomenal! Crispy on the outside and soft and tender on the inside. These are by far my favorite way to cook scallops and are cooked in a delicious lemon butter...
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Ingredients
- 1 lb scallops
- 1 tbsp olive oil
- 3 tbsp fresh Italian parsley
- 3 tbsp unsalted butter
- black pepper
- 2 tbsp fresh sage
- 1/3 cup fresh lemon juice
- 2 tbsp unsalted butter
- 2 tbsp garlic
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