No Bake Strawberry Cheesecake Recipe | Samsung Food App
This No Bake Strawberry Cheesecake has a fresh, cooked strawberry topping and is the perfect dessert for holidays, parties and potlucks. Easy to make and full of flavor, it's sure to be a hit!
Ingredients
- 400 g (14 oz) sweet cookies (e.g., graham crackers, digestive biscuits)
- 120 g (4.2 oz / ½ cup) unsalted butter, melted
- 770 g (27 oz) full-fat cream cheese (Philadelphia recommended)
- 50 g (1.76 oz / about 3½ tbsp) sweetened condensed milk
- 1 lemon, zest only
- 3 Tablespoons lemon juice (approx. 30 ml / 1 fl oz)
- 1 teaspoon vanilla extract
- 160 ml (⅔ cup) heavy cream (cold)
- 90 g (3.2 oz / about ¾ cup) powdered sugar
- 10 g (0.35 oz / 1 tbsp) unflavored gelatin
- 50 ml (1.7 fl oz / about ¼ cup) water
- 400 g (14 oz) fresh or frozen strawberries (reserve 8 to 10 for garnish)
- 60 g (2.1 oz / ¼ cup + 1 tbsp) powdered sugar
- 1 tbsp lemon juice
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