American Wagyu Skirt Steak Platter with Mango Salsa – The Wagyu Shop

Ingredients

• 1 lb American Wagyu skirt steak
• 1 tablespoon olive oil
• 1 teaspoon sea salt
• 1 teaspoon freshly cracked black pepper
• 1 teaspoon ground cumin
• 1 teaspoon smoked paprika
• 1 tablespoon fresh lime juice
• 1 small red onion, thinly sliced
• 1 avocado, sliced
• 1 cup fresh cilantro leaves
• 8 small soft corn tortillas, warmed
• Lime wedges, for garnish