The Golden Lantern Recipe | California Dairy Foodservice

Ingredients

• 1/4 cup pineapple juice
• 1/4 cup water
• 1 Tablespoon sugar
• 1 teaspoon salt
• 1 ounce Serrano and Fresno peppers combined, seeded and sliced
• 1 red onion, peeled and thinly sliced
• 1 lemon, juiced
• 1 small white onion, peeled and sliced into rings
• 2 cups raw pepitas
• 8 ounces fire roasted diced tomatoes
• 1/4 cup freshly squeezed orange juice
• 1/3 cup fresh lime juice
• 1/4 cup habanero hot sauce
• 1/4 cup roughly chopped cilantro
• 1 rotisserie chicken
• 3/4 cup green chile salsa
• 1 avocado, seeded and peeled
• 12 ounces pizza dough
• 1/2 cup shredded Real California Oaxaca cheese
• 1/2 cup grated Real California smoked Scamorza or smoked Mozzarella cheese
• 1/4 cup crumbled Real California Panela cheese
• 1/3 cup roasted corn
• 1/4 cup sliced purple ninja radish
• Micro cilantro
• 1/4 cup grated Real California Dry Jack cheese