Chicken Breasts with Brie over Tarragon Sauce
Indulge in tender chicken breasts with melty Brie over a tarragon sauce, grilled to perfection. Perfect for special occasions!
Ingredients
- 4 chicken breasts
- 30 ml (2 tablespoons) of sun-dried tomato pesto
- 180 g (6 oz.) of Brie cheese, cut into 4 slices
- Olive oil
- Salt and freshly ground pepper
- Sprigs of fresh tarragon
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