Buttermilk Blue and Pear Galette - Roth Cheese

Buttermilk Blue and Pear Galette - Roth Cheese

www.rothcheese.com

This rustic galette features caramelized Vidalia onions, sweet pears, and savory blue cheese wrapped in a flaky pie crust, all topped with fresh arugula for a deliciously balanced dish.

View Original

Share this recipe:

Ingredients

  • 2 Vidalia onions, sliced
  • 1 tbsp butter
  • 1 tbsp olive oil
  • 3 pears, thinly sliced
  • 1 pie crust
  • 1/4 cup Roth Buttermilk Blue Cheese Crumbles
  • 1 tbsp milk
  • 1 cup arugula

More Like This