Killer White Chili Recipe | Just A Pinch
Wash the beans. Cover with water and soak overnight. Drain. Add the drained beans to a 5-quart slow cooker with the chicken stock. Melt the butter in a large skillet. Add the...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.justapinch.com.
Ingredients
- 1 pound(s) dry navy beans
- 5 cup(s) chicken broth
- 1/4 cup(s) butter
- 2 pound(s) chicken breast, diced
- 2 tablespoon(s) minced garlic
- 1 1/2 cup(s) diced onion
- 1 cup(s) diced celery
- 1 cup(s) diced green chilies
- 2 tablespoon(s) cumin
- 1 tablespoon(s) dried oregano
- 1 teaspoon(s) white pepper
- 1/2 teaspoon(s) black pepper
- 1 teaspoon(s) red pepper flakes
- 1 can(s) corn (15.25 oz)
- 8 ounce(s) cream cheese
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