Truffle Prosciutto Croquetas

Truffle Prosciutto Croquetas

truffleguysuk.com

Ingredients: - 115g (½ cup) of butter - 63g (½ cup) of all-purpose flour - 500 ml (2 cups) of whole milk - 100 g of prosciutto, finely chopped - 45g (½ cup) of grated Parmesan - White Truffle Oil...

View full recipe on truffleguysuk.com

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Cooking tools:

  • Kitchen scale
  • Deep-fry thermometer
  • Measuring cup
  • Saucepan
  • Whisk
  • Spoon
  • Mixing bowl
  • Baking dish
  • Plastic wrap
  • Refrigerator
  • Baking sheet
  • Pot
  • Stove
  • Paper towel
  • Serving platter

Ingredients

  • 115g (½ cup) of butter
  • 63g (½ cup) of all-purpose flour
  • 500 ml (2 cups) of whole milk
  • 100 g of prosciutto, finely chopped
  • 45g (½ cup) of grated Parmesan
  • White Truffle Oil
  • Truffle Dust
  • Truffle Mayo
  • For breading and frying: 2 Large eggs, lightly beaten
  • 500 ml (2 cups) of panko breadcrumbs

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