Easy roast salted caramel pork recipe | Woolworths TASTE
Indulge in the perfect combination of savoury and sweet with this salted caramel pork roast served alongside creamy colcannon mash. A flavourful meal easy to prepare.
Ingredients
- 1 kg Woolworths Easy To Cook salted caramel pork shoulder
- 350 g baby carrots
- 8 potatoes
- 60 g butter
- sea salt and freshly ground black pepper
- 1⁄3 cup milk, warmed
- 30 g kale shredded
- 2 baby Savoy cabbages, shredded (keep a few leaves to garnish)
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