Matzo-Stuffed Roast Chicken for Passover Recipe | Epicurious
Here, dried currants, walnuts, and matzo meal combine to make a rich, savory stuffing for the Passover roast chicken.
Keywords
- jewish
- chicken
- matzo
- walnut
- dried currant
- main
- dairy free
- easy
- roast
- passover
- cookbooks
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicurious.com.
Ingredients
- 1 roasting chicken with giblets (about 5 pounds)
- 4 tablespoons olive oil, plus more for rubbing
- 1 cup matzo meal
- 1 2/3 cups dry white wine, or as needed
- 3 eggs, lightly beaten
- 1/2 cup walnuts, coarsely chopped
- 2 cups dried currants
- Salt and freshly ground black pepper
- Juice of 1 lemon
More Like This
Passover Matzo Farfel Stuffing Recipe - (3.1/5)
keyingredient.com
Pancetta Roast Chicken with Walnut Stuffing Recipe | Epicurious
epicurious.com
Passover Casserole Recipe | Home Pressure Cooking
homepressurecooking.com
Matzo-Crusted Chicken Cutlets - SippitySup
sippitysup.com
Chicken Soup with Herbed Matzo Balls | America's Test Kitchen
americastestkitchen.com
Chicken Soup with Matzo Balls | America's Test Kitchen
americastestkitchen.com
Foodista | Recipes, Cooking Tips, and Food News | Passover Chicken
foodista.com
Stuffed Roast Chicken | Roast Recipes | Gordon Ramsay Restaurants
gordonramsayrestaurants.com