Egg Bites Recipe
If you have time, making a double batch of these simple egg cups is ideal for a quick protein-packed breakfast or snack when you’re on-the-go.
Ingredients
- 1 teaspoon salted butter or ghee, for greasing the pan
- 9 large eggs
- 1/2 cup shredded pepper jack cheese (optional)
- 3/4 teaspoon garlic powder
- 3/4 teaspoon fine sea salt
- 1/4 teaspoon freshly ground black pepper
- 1½ cups chopped baby spinach
- 1/2 cup diced seeded red bell pepper
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