Garden Vegetable Pasta - Diet Recipe
Garden Vegetable Pasta - A nutritious 400-calorie meal with fresh veggies and penne, packed with vitamins A and C. Perfect for a healthy diet!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dietsinreview.com.
Ingredients
- 16 ounces dry penne pasta
- 4 cups assorted fresh sliced vegetables (can use frozen)
- 1 cup no-salt-added chicken broth
- 1/8 teaspoon cayenne pepper
- 1/2 teaspoon oregano
- 1/2 teaspoon basil
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