All Dressed Savoury Oatmeal | Scotsburn
A recipe to make All Dressed Savoury Oatmeal using Scotsburn milk.
Ingredients
- 2 slices of bacon, finely chopped
- One leek white, chopped
- ½ red pepper, finely diced
- ½ green pepper, finely diced
- 250 ml (1 cup) oats
- 500 ml (2 cups) Scotsburn 2% Milk
- 125 ml (½ cup) Armstrong Mozza Cheddar Shredded Cheese
- 2 eggs, cooked to taste
- Salt and pepper
- Chives, chopped
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