Candied Hazelnut Truffle Bars Recipe
Easy-to-make candied hazelnuts, creamy chocolate and sweet sugar cookie base are the terrific trio that creates a must-try bar cookie.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Cooking tools:
- Baking pan
- Cooking spray
- Oven
- Cooling rack
- Chef's knife
- Skillet
- Stove
- Measuring cup
- Measuring spoon
- Mixing bowl
- Spatula
- Spoon
- Kitchen timer
Ingredients
- 1 roll (16.5 oz) refrigerated Pillsbury™ Sugar Cookie Dough
- 6 tablespoons plus 1 1/2 teaspoons sugar
- 1 cup chopped hazelnuts
- 2 tablespoons butter
- 1 container (8 oz) mascarpone cheese
- 3/4 cup Jif® Chocolate Flavored Hazelnut Spread
- 1/4 teaspoon kosher (coarse) salt
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