Welcome Spring with the Celtic Blossom Cocktail - Bourbony
The Celtic Blossom cocktail blends Irish whiskey with elderflower liqueur and the Aperol for a refreshing, complex yet balanced drink.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bourbony.co.
Ingredients
- 1 1/2 ounces Black Bush Irish whiskey
- 3/4 ounce St. Elder Elderflower liqueur
- 1/2 ounce Aperol
- 1/2 ounce lemon juice (freshly squeezed)
- 1/4 ounce simple syrup (optional, adjust based on your sweetness preference)
- 1 dash Orange bitters
- Club soda (optional, for a lighter version)
- Ice for mixing and serving
- Lemon twist or orange peel for garnish
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