Sausage and Peppers with Zucchini Noodles for 4 Servings

Ingredients

• 1 lb Italian sausage links, sliced into 1/2-inch coins
• 3 large zucchini (approx. 1.5 lbs), spiralized
• 2 large bell peppers (red and yellow), thinly sliced
• 1 medium red onion, sliced into half-moons
• 3 cloves garlic, thinly shaved
• 2 tbsp extra virgin olive oil
• 1 tsp kosher salt
• 1/2 tsp red pepper flakes
• 1/4 cup fresh basil, chiffonade
• 1/4 cup grated parmesan cheese