Super Simple, Fluffy Oatmeal Pancakes - Mae's Menu
Perfectly fluffy, nutty, and sweet Oatmeal Pancakes! They're easy to make with pantry staples and a delicious canvas for any toppings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at maesmenu.com.
Ingredients
- 1 1/2 cup low-fat buttermilk (or homemade sour milk (see below))
- 1 large egg
- 1 1/2 teaspoon pure vanilla extract
- 1 1/2 tablespoon melted butter (preferably unsalted)
- 2 cups old fashioned rolled oats
- 1 teaspoon baking soda
- 2 teaspoons baking powder
- 1/2 teaspoon ground cinnamon
- 1 tablespoon sugar
- 1/4 teaspoon salt
- non-stick cooking spray (or additional melted butter)
- Pancake toppings of choice (butter, maple syrup, fruit, chocolate chips, bananas, dates, whipped cream, nut butter, etc.)
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