Quick and Easy Chili-Cheese Cups Recipe

Quick and Easy Chili-Cheese Cups Recipe

www.pillsbury.com

Three ingredients are all you need to make these hot and tasty bread cups filled with chili and cheese! From Brenda Merrick, Bake-Off® Monthly Challenge.

View full recipe on www.pillsbury.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.

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Cooking tools:

  • Muffin tin
  • Oven
  • Mixing bowl
  • Measuring cup
  • Microwave
  • Microwavable bowl
  • Plastic wrap
  • Cooling rack
  • Spoon
  • Baking pan

Ingredients

  • 1 can (16.3 oz) refrigerated Pillsbury™ Grands!™ Flaky Layers Original Biscuits (8 Count)
  • 1/2 cup shredded Cheddar cheese (2 oz)
  • 1 can (15 to 16 oz) chili
  • Sour cream, if desired

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