Butter soft chocolate chip cookies – Urban Pita | Greek Eats in Your Local Streets.
- Preheat the oven to 180˚C (356F) /160˚C. Line two baking trays with baking paper. - Cream the butter with the sugars until light and fluffy.
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Cooking tools:
- Hand mixer
- Sifter
- Mixing bowl
- Baking sheet
- Parchment paper
- Spoon
- Plastic wrap
- Refrigerator
- Oven
- Cooling rack
Ingredients
- 250g butter
- 3/4 cup brown sugar & caster sugar
- 1 tsp vanilla extract
- 2 eggs
- 2 1/2 cups self-raising flour
- 1 cup milk chocolate chips
- 1 cup Caramel chocolate chips
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