Tuna & Sweetcorn Pizza in a Pan | What Dad Cooked
Create crispy pizza-like bases by mixing breadcrumbs into a quick batter and cooking on the hob before grilling. Perfect for satisfying your pizza cravings without the long wait or hot oven, all in...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.whatdadcooked.com.
Ingredients
- For the pizza base
- 50g plain flour
- 50ml water
- 1 egg
- 1 tsp vegetable oil
- Pinch of salt
- 50g fresh bread crumbs
- For the topping
- 4 tbs pulped tomato or passata
- 60g tuna (one small or half a normal 110g tin)
- 80g sweetcorn (from a tin or fresh cob)
- Half a fresh red pepper chopped or two small roasted peppers from a jar sliced
- Oregano
- 60g sliced mild mozzarella or cheddar
- Black olives
- Fresh basil leaves to garnish
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