Paella | Diabetes UK

Name: Paella | Diabetes UK
Total time: 50 min
Ingredients: 1 tbsp olive oil; 1 onion, chopped; 1 clove garlic, crushed; 1 red pepper, chopped; 8 boneless, skinless chicken thighs; 50g thinly sliced chorizo, halved; pinch saffron threads; 1.2 litres vegetable or chicken stock; 450g tomatoes, chopped; 2 tsp smoked paprika; 450g shortgrain rice eg arborio; 450g mixed seafood cocktail, defrosted if frozen; 16 raw tiger prawns; 2 tbsp fresh parsley, chopped; freshly ground black pepper

www.diabetes.org.uk

This is a great dish to serve when entertaining, simply place the paella in the pan in the middle of the table and let people tuck in.

View full recipe on www.diabetes.org.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.diabetes.org.uk.

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