Apple Smoked Pork Chops Recipe on a Charcoal Grill
Using your Charcoal Grill to smoke pork chops with fragrant apple wood and finishing them off with a slightly spicy, delicious, butter-maple sauce!
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Cooking tools:
- Grill
- Charcoal chimney starter
- Baking dish
- Chef's knife
- Cutting board
- Mixing bowl
- Pastry brush
- Measuring cup
- Measuring spoon
- Heat-resistant gloves
Ingredients
- 6 thick cut pork chops
- ¼ cup Meat Church BBQ Honey Bacon BBQ Rub
- 10 medium potatoes, washed and quartered
- 1 small onion, quartered
- 1½ tbsp. butter, melted
- salt
- pepper
- 1 cup Apple Wood Smoker Chips
- ¼ cup BBQ Sauce
- ¼ cup maple syrup
- 2 tbsp. butter, melted
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