Ham & Pineapple Salad
A simple pasta salad with bursts of fresh pineapple and a tart acidity from sun dried tomatoes. A perfect recipe to bring along to your next summer potluck. Thi
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at glutenfreeshop.co.nz.
Cooking tools:
- Pot
- Stove
- Colander
- Mixing bowl
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 500g Gluten Free Pasta Spirals
- 1 1/2 cups chopped ham
- 1 1/2 cups chopped pineapple pieces
- 1/2 cup chopped sundried tomatoes
- 1/4 cup finely chopped pickles
- 1 red onion, finely diced
- 1 heaped tsp Flaky Man Grind
- 1/2 cup aioli
- fresh basil
- 2 tbsp pickle juice or 1 tbsp lemon juice
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