Breakfast Trifle | Cottage Delight
Start your morning with this easy to make, but beautifully indulgent breakfast trifle. Made with delicious acacia honey and whole fruit jam!
Ingredients
- 440g granola
- 12 strawberries, washed and quartered
- ½ pineapple, chopped
- 500g Greek yoghurt
- 1 jar Original Strawberry Whole Fruit Jam
- 2 tbsp Honey
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