Raspberries & Cream Stuffed Waffles
Indulge in our scrumptious Raspberries and Cream Stuffed Waffles recipe. A divine breakfast treat that combines fruity sweetness with fluffy perfection.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.krusteaz.com.
Cooking tools:
- Waffle iron
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
- Cooking spray
- Stove
Ingredients
- 3 Cups Krusteaz® Belgian Waffle Mix
- 1⅓ Cups Water
- ⅓ cup Oil
- 2 Eggs
- 8 oz Cream cheese, softened
- ½ cup Powdered sugar
- ½ tsp Vanilla
- 1 cup Fresh raspberries
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