Masala Corn Recipe | Cooking with Robots
Steamed sweet corn kernels tossed with butter, lemon juice, and Indian spices.
Ingredients
- 2 cups Sweet corn kernels
- 1 tablespoon Butter
- 0.5 teaspoon Kashmiri red chili powder
- 1 teaspoon Chaat masala
- 0.25 teaspoon Roasted cumin powder
- 0.25 teaspoon Black salt (Kala Namak)
- 1 tablespoon Lemon juice
- 1 tablespoon Fresh cilantro, chopped
- 1 pinch Salt
- 0.125 teaspoon Black pepper
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