Easy Gluten-Free Lasagna | Well Daily

 Easy Gluten-Free Lasagna | Well Daily

welldaily.co

Our quick simple recipe of gluten-free lasagna is a safe food for gluten intolerance. We also share subtitles to make it dairy-free and plant-based!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at welldaily.co.

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Ingredients

  • 1 lb ground beef or turkey. Vegan option: two cans of cooked lentils, rinsed
  • 1 package brown rice lasagna noodles
  • 1 jar basil tomato sauce. sing a jar sauce cuts out having to use tomato paste, seasonings, etc.
  • 1 cup goat feta or use a dairy-free/vegan alternative
  • 1 cup shredded goat cheese, or daiya cheese
  • 1-2 cups nutritional yeast for topping

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