Classic Christmas Cake recipe
Delia’s Classic Christmas Cake recipe is a traditional rich fruit cake combining family recipes from three generations, with Delia’s own tweaks. A much-loved Christmas classic.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliaonline.com.
Ingredients
- 450g currants
- 175g sultanas
- 175g raisins
- 50g chopped glacé cherries
- 50g mixed chopped candied peel
- 100ml brandy
- 225g plain flour
- ½ teaspoon salt
- ¼ level teaspoon nutmeg, freshly grated
- ½ level teaspoon ground mixed spice
- 225g dark brown soft sugar
- 4 large eggs
- 1 dessertspoon black treacle
- 225g spreadable butter
- 50g chopped almonds (skin on)
- zest of 1 lemon and 1 orange
- Armagnac or brandy to 'feed' the cake
- 100g whole blanched almonds (only if you don’t intend to ice the cake)
More Like This
Classic Christmas Cake
onlyrecipeapp.com
Traditional Christmas cake
nzwomansweeklyfood.co.nz
Traditional British Christmas Cake
britishfoodie.co.uk
Classic Christmas Cake Recipe
awesomecuisine.com
Grandma's Cherished Traditional Christmas Fruit Cake Recipe
davesgrill.com
Classic Christmas Cake Recipe: How to make Classic Christmas Cake Recipe for Christmas at Home | Hom
recipes.timesofindia.com
Traditional Christmas cake recipe
deliciousmagazine.co.uk
Traditional Christmas cake recipe: rich, moist fruit cake - Better Homes & Gardens Australia
bhg.com.au