Easiest Poor Man's Brisket
Craving comfort food? My Poor Man's Brisket is an affordable, slow-cooked delight that bursts with flavor. Try it and elevate your dinners!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefyoyo.com.
Ingredients
- 3-4 pounds of chuck roast or brisket cut (1.4-1.8 kg)
- 2 teaspoons kosher salt (10 g)
- 1 teaspoon black pepper (5 g)
- 1 tablespoon smoked paprika (8 g)
- 2 teaspoons garlic powder (6 g)
- 1 teaspoon onion powder (3 g)
- 1 cup beef broth (240 ml)
- 1 tablespoon Worcestershire sauce (15 ml)
- 1 cup barbecue sauce (240 ml)
- 1 tablespoon apple cider vinegar (15 ml)
- 1 onion, sliced
- 2-3 cloves of garlic, minced
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