Mitchell Sweet Cookies: Your New Favorite Recipe
Everyone loves a good cookie! From the Classic to the Cookie Bar, we’re obsessed with them. We like cookies so much that we’ve even put a bunch of them into our Chocolate Bars! If you’ve ever...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hammondscandies.com.
Ingredients
- 2 Sticks (1 cup) Butter
- 2 1/2 Cups (312g) All-Purpose Flour
- 2 Eggs, room temperature
- 1/2 Cups (100g) White Granulated Sugar
- 1/2 Cups (90g) Brown Sugar
- 1/4 Teaspoon Salt
- 1/2 Teaspoon Baking Powder
- 2 Teaspoons Vanilla Extract
- One Package Mitchell Sweet Caramel Marshmallow
- 1/4 Teaspoon Almond or Rum Extract
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