How to Make Cookies: Classic Chocolate Chip Perfection!
Learn how to make cookies that are *always* a hit! These homemade chocolate chip cookies are soft, chewy, and melt-in-your-mouth delicious. Get the recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at howto.cooking.
Ingredients
- 1 cup (2 sticks) unsalted butter, softened (226g)
- ¾ cup (150g) granulated sugar
- ¾ cup (150g) packed light brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract (5ml)
- 2 ¼ cups (281g) all-purpose flour
- 1 teaspoon baking soda (5g)
- 1 teaspoon salt (6g)
- 2 cups (340g) semi-sweet chocolate chips
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