Vegan Chocolate Chip Cookies - Baking At Home

Ingredients

• 2 1/4 C. all-purpose flour
• 1 tsp. Clabber Girl® Baking Soda
• 1/2 tsp. salt
• 3/4 C. Crisco® All-Vegetable Shortening
• 4 Tbsp. Crisco® Pure Vegetable Oil
• 3/4 C. white sugar
• 3/4 C. light brown sugar (packed)
• 3 Tbsp. non-dairy milk (such as soy or almond)
• 1 tsp. Spice Islands® Pure Vanilla Extract
• 2 C. semisweet chocolate chips or 1 1/2 C. chocolate chunks