A New Spin On Spinach | FOOD MATTERS®
With the rise in popularity of 'superfood' greens such as kale and collard greens, it appears that that not so trendy workhorse spinach has taken a backseat. But this tasty, affordable and incredibly...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodmatters.com.
Ingredients
- 250 g (9 oz/21/2 cups) almond flour
- 1/4 teaspoon Celtic sea salt
- 1 1/2 teaspoons baking powder
- 1/4 teaspoon bicarbonate of soda (baking soda)
- 2 bunches English spinach blanched and drained
- 3 organic eggs, beaten
- 3 tablespoons additive-free coconut milk
- 1 teaspoon freshly squeezed lemon juice
- 1/4 cup unsalted butter, melted
- 1 tablespoon apple cider vinegar
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