Leche Merengada | Community Recipes | Nigella's Recipes | Nigella Lawson
Indulge in a unique ice-cream recipe using only egg whites, perfect for Pavlova lovers! Try the Spanish twist with espresso. Serves 8.
Ingredients
- 425 millilitres milk
- 150 millilitres whipping cream
- 150 grams caster sugar
- 1 lemon peel
- 1 cinnamon stick
- 15 millilitres brandy
- 3 medium egg whites
- 1 sprinkling of ground cinnamon (for serving)
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