Baingan Bartha Recipe – Indian-Tiffin LunchBox

Ingredients

• 1 large Aubergine whole
• 1 small onion diced into small pieces
• 1 small tomato chopped into small pieces
• 2 cloves of garlic chopped into small pieces
• 1 dried red chilli (two if you want it spicy)
• 1 tsp. mustard seeds
• 1/2 tsp. turmeric
• Coriander to garnish