Favorite Grilled Orzo Salad | Command Cooking

Ingredients

• ***For the cilantro-lime vinaigrette:***
• 3 tablespoons fresh lime juice
• 1 1/2 tablespoons honey
• 1/4 cup fresh cilantro, leaves and stems
• 2 cloves garlic, minced or pressed
• 1/4 teaspoon salt
• 1/4 teaspoon pepper
• crushed red pepper flakes, to taste
• 1/3 cup extra-virgin olive oil
• ***For the orzo salad:***
• 2 (4-ounce) chicken breasts, boneless and skinless
• 1 teaspoon smoked paprika
• 1 teaspoon garlic powder
• kosher salt, to taste
• black pepper, to taste
• 1 (16-ounce) box orzo, cooked
• 4 green onions, thinly sliced
• fresh cilantro, to taste
• 1 avocado, cubed