Rockefeller Oysters with Bacon Recipe | Food Network UK

Rockefeller Oysters with Bacon Recipe | Food Network UK

foodnetwork.co.uk

This mouth-watering recipe is ready in just 20 minutes and the ingredients detailed below can serve up to 12 people.

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Cooking tools:

  • Oyster knife
  • Skillet
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Spoon
  • Grill

Ingredients

  • 12 oysters,shucked. Loosen the oyster in one shell and discard the other. Lay them on a baking tray lined with rock salt.
  • 75g butter
  • 1 small onion, finely chopped
  • 150g fresh spinach, wilted and then chopped and squeezed of all water
  • 5 rashers of streaky dry cured bacon, chopped and fried until crispy
  • 25g grated parmesan cheese
  • 50g natural breadcrumbs
  • 2 tbsp chopped parsley
  • Salt
  • pepper

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